All our food is locally sourced, where possible.
We offer you a full cooked breakfast, complete with porridge, thick sliced toast, homemade preserves and fresh fruit.
We'd be happy to provide you with a packed lunch to keep you going as you explore the area.
For the gastronomist staying with us at SEAcroft...we offer a wide selection of food in the evening. Dinner is served between 6pm & 7:30pm.
From 2017, we will offer evening meals Tuesday - Saturday from April - October inclusive. November to March inclusive we offer food 7 days a week.
Our local delicacies include:
Loch Roag Mussels
Stornoway Black Pudding
Loch Roag Hand Dived Scallops
Uig Lodge Smoked Salmon
Our Sample Menu
- Just to tempt you! -
A freshly prepared vegetarian dish
Pan Fried Halloumi
Greek cheese pan-fried to a golden brown & served with salad
Flash fried with sweet chilli sauce
Local Live Oysters
Three locally harvested oysters served with a lemon & ginger drizzle
With wholemeal toast
Three scallops sautéed in garlic butter
Cooked in a garlic, cream & white wine
Cooked whole, served with lemon butter
Cooked in a garlic, butter & olive oil infusion
Hand Dived Scallops
Seared in butter & served with a kafir lime sauce
Cooked in garlic, cream, white wine & some fresh chopped herbs
Fillets of Hake
Dusted in seasoned flour & sautéed in olive oil or oven baked with lemon & herbs
Seasoned, pan seared & served with a Hollandaise sauce
Seared then cooked sous vide. Served with pepper or bordelaise sauce
Duo of Venison Bordelaise
Pan fried & served with a red wine, shallot & bay sauce
Loin / Rack of Blackface Lamb
Marinated with rosemary, garlic & olive oil
Veal Rib Eye Steak
High welfare, pink veal pan fried to your specification
Pasta & Vegetable Bake
Fresh egg pasta & mixed vegetables in a cheddar & parmesan sauce
A slice of very rich fruit cake, served with a piece of organic cheddar cheese & accompanied by a glass of vintage port
Coupe of Raspberry Sorbet
Lemon Drizzle Cake
Homemade Ice Creams
Sticky Toffee Pudding
A spiced cake with bananas, ginger & raisins smothered in a toffee & rum sauce
Looking for food when you’re out and about?
Here are some suggestions. For evening meals we strongly recommend that you book in advance; with the smaller restaurants booking is often essential. Please note that opening hours outside the summer season will vary and many places will close. The restaurants that open on a Sunday are highlighted.
Uig & Bernera (see local information page for more details)
Uig Community Cafe, Timsgarry - Soup, sandwiches, coffee and cakes. Monday to Saturday 12 - 5pm in the summer.
Loch Croistean Coffee Shop & Restaurant, Loch Croistean - Light meals, coffee and cakes, substantial buffet on Friday and Saturday evenings. Tuesday to Saturday 12 - 8pm in the summer.
The Edge Cafe, Aird Uig - Light meals, coffee & cakes. 12 - 5pm every day except Tuesdays and Saurdays.
Bernera Community Cafe, Breacleit - Coffee & cakes.
Westside & Ness
40 North Foods, Bragar - an interesting range of take away food, home cured meats, home made breads & cakes from the croft kitchen. Open 12 - 7pm Tuesday to Saturday. www.40northfoods.co.uk
The Verandah Restaurant, Bragar - Lunches & evening meals at 40 North's new restaurant. Open 12 - 7pm Tuesday to Saturday. www.40northfoods.co.uk
The Decca & The Buttery, Ness - Two or three course home cooked meals. www.thedecca.co.uk
Borve Country House Hotel, Borgh - Restaurant with full a la carte menu. Open to non-residents Monday to Saturday. www.borvehousehotel.co.uk
Pol's Pantry at Leumadair, Callanish - Sunday cafe open 12 - 9pm. www.leumadair.co.uk
Callanish Visitor Centre, Callanish - a cafe offering a range of food from soup and cakes to full meals. Open 9:30 - 8pm Monday to Saturday in June, July and August; April, May, September & October 10 - 6pm Monday to Saturday; November to March 10 - 4pm Tuesday to Saturday. www.callanishvisitorcentre.co.uk
An Lanntair - cafe and restaurant open 12 - 8pm Monday to Saturday. www.lanntair.com/cafebar
Digby Chicks - good local produce and some interesting menus for lunch and dinner. www.digbychick.co.uk
Artizan Cafe - good home baking and light meals. See their reviews.
Woodlands Centre - Cafe serving light meals, coffee and cafes in Lews Castle Grounds. Open Monday to Saturday 9:30 - 5pm.
Lews Castle - Starbucks coffee (yes, on the Isle of Lewis), light meals and cakes in Lews Castle itself.
HS-1 Cafe Bar - serves morning coffee, lunches and dinners - www.royalstornoway.co.uk/hs-1-cafe-bar-in-stornoway
Hotel Hebrides, Tarbert - boutique hotel with bistro-style dining offering lunches & evening meals. www.hotel-hebrides.com
North Harbour Bistro, Scalpay - a surprising gem with an amazing variety of well cooked local food. See their reviews.
Temple Cafe, Northon - Good, home cooked food, with vegetarian options. Cakes and light lunches. Open Tuesday to Sunday in season.
Scarista House, Scarista - lovely old manse with a world-renowned dining experience offering afternoon teas and dinner. Open every day to non residents. www.scaristahouse.com
The Anchorage, Leverburgh - great seafood on the pier - see their reviews.
Bays Cafe, Leacali – home baking in the community centre.
Hebscape Gallery, Ardhasaig - Excellent coffee, baking, light lunches. Open 1 - 4.30 Tuesday to Saturday. www.hebscapegallery.co.uk
Skoon Art Cafe, Geocrag - coffee & cakes. www.skoon.com
Croft 36, Northton – roadside stall selling seafood and homebaking. Takeaway meals available.